Marc de Champagne Moët & Chandon
Marc de Champagne Moët & Chandon is a grape brandy made in the champagne wine region of France.
Moët & Chandon is a champagne house founded in 1743 by Claude Moët, who tried to turn a little-known regional wine into the favorite of cosmopolitans throughout Europe.
Winemaking and Aging
Marc de Champagne Moët & Chandon is the result of the distillation of the grape marc (Pinot Noir, Chardonnay) resulting from the vinification of the champagnes of the cellar.
Once fermented, they are distilled and transferred to oak barrels for several years.
Marc de Champagne Moët & Chandon Tasting Notes
- View: Marc de Champagne Moët & Chandon has a straw yellow color with fine nacre tones. Very bright and clean. Fine tear
- Nose: Intense and elegant aromas. On an intense floral background notes of tropical fruit (banana) and exotic (papaya) with touches of nuts (hazelnut).
- Palate: It is very elegant with ample entrance. Delicate, with silky step. Fruits and flowers return. Alcohol present but very well integrated. Persistent finish with aftertaste of nuts.
Marc de Champagne Moët & Chandon is ideal to accompany sorbets and cold fruit desserts. It is a good digestive.
It is recommended to serve at a temperature between 5-6ºC
Buying Marc de Champagne Moët & Chandon in En Copa de Balón is easy, convenient, and with the guarantee to get the best marc at the best price, and in perfect condition.
Elabore par Champagne Möet & Chandom a Epernay-France-nm 549_002
- Bottle Shape
- Country of Origin
- Pinot Noir, Chardonnay
- Moët & Chandon