Gaudium 2014 is a great wine, rich in nuances, complex and at the same time harmonious.
Marqués de Cáceres, based in Cenicero (La Rioja), has the great merit of having managed to produce a Reserve wine, with a huge production and certainly valuable quality.
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Winemaking and Aging
Gaudium 2014 is made with 95% Tempranillo, 5% Graciano grapes. Manual harvest in boxes of 15 kg. The grapes are kept at 5-6ºC in cold chambers for 2 days in order to start a slow fermentation. A double selection of the grapes is then made. Alcoholic fermentation with whole grain and autochthonous yeasts, in small stainless steel tanks.
Malolactic in new French oak barrels with 2 weekly bâtonnage. Aged for 18-20 months in new French oak barrels.
Gaudium 2014 Tasting Notes
- View: Gaudium 2012 has a very deep color almost black.
- Nose: Complex nose, rich in wild black fruits and fine spices that add intensity.
- Palate: Beautiful volume in the mouth. Elegant expression that is enriched with a tannic structure.
Gaudium 2014 is ideal to accompany grilled meats or in sauce, especially suckling pig, roasted kid, beef sirloin or Iberian pork, foie gras, light game and semi-hard or strong cheeses.
Buying Gaudium 2014 in En Copa de Balón is easy, convenient, and with the guarantee to get the best wine at the best price, and in perfect condition.
Embotellado por Union Viti-Vinicola, S.A. Cenicero, R.R.N. 1842.LO