Elaboration and aging
La Vendimia 2019 is a blend of the Tempranillo and Garnacha Tinta varieties. For its elaboration the grape is destemmed and partial carbonic maceration is applied, afterwards the must ferments for 20 days in stainless steel tanks with periodical pumping over. After the fermentation Palacios Remondo La Vendimia is aged for 5 months in wooden vats and French oak barrels.
La Vendimia 2019 Tasting Note
- View: La Vendimia 2019 has a cherry color, violet edge.
- Nose: Wild red fruit with a toasted undertone. More compote fruit, exotic spices, roasted nuances, undergrowth and a fresh minerality.
- Palate: Tasty, friendly attack, with a ripe fruit with a fleshy sensation.
Pairing
La Vendimia 2019 is ideal to accompany grilled red meats, appetizers, cold meats, grilled pork, semi-cured cheeses and roast chicken.
Buying La Vendimia 2019 in En Copa de Balón is easy, convenient, and with the guarantee to get the best wine at the best price, and in perfect condition
Embotellado por bodegas Palacios Remondo SA Alfaro España RE 64 LR España
Data sheet
- Alcohol
- 14 %
- Bottle Shape
- 75cl.
- Wine Type
- Red Wine
- Grapes
- Garnacha, Tempranillo
- Cellar
- Bodega Palacios Remondo
- Appellation
- Rioja
- Ageing
- Young
- Vintage
- 2019
Specific References
1
La Vendimia 2019
€7.50