Industrias Licoreras de Guatemala
Zacapa Centenario Solera 23 years is made with virgin honey and aged at 2300 meters up to 23 years. It goes through 4 different types of barrel, which gives it exceptional aromas and flavors.
The Zacapa cellar uses its own Solera system, made to measure, which is based on the traditional system developed in Spain 500 years ago for the aging of sherry.
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|Country of Origin||Venezuela|
|Distillery||Industrias Licoreras de Guatemala|
Zacapa Centenario Solera 23 Years contains a mixture of rums aged from 6 to 23 years in the Guatemalan mountains. In the highlands of Quetzaltenango, at 2,300 meters above sea level, one of the highest aging centers in the world.
Ron Zacapa slowly acquires its flavor and character. It has a delicious flavor of caramel, oak with spices and fruit-raisins, demonstrating the complexity of the aging process of the solera system.
Truly is a rum for refined palates.
Recommendation of consumption
It is recommended to enjoy the Ron Zacapa Solera 23 years alone and with a lot of ice.
Buying Zacapa Centenario Solera 23 Years in En Copa de Balón is easy, convenient, and with the guarantee to get the best rum at the best price, and in perfect condition.
Distribuido por Diageo España, S.A. Edif. Spirit.- Avda. de la Victoria, 32 (28023 Madrid)