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Carlos I Brandy
Carlos I Brandy is obtained from low grade holandas (65º), after the special distillation in selected, healthy and balanced wines.
Year of constitution of the solera: 1.889. Brandy of Spanish origin.
Brandy Lepanto is undoubtedly one of the pride of González Byass. Only selected holandas become part of the cribs of Lepanto.
González Byass was born in 1835, when the young Manuel María González Ángel arrived in Jerez ready to take his place in the thriving and thriving business of Sherry.
Orders over €100 and Madrid Capital
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Brandy Lepanto is made with a unique process, controlling from the harvest, to the final product. Lepanto exudes excellence throughout its production process, to deliver the best Brandy Gran Reserva. Following the traditional system of criaderas and solera.
Lepanto ages for more than 12 years in American oak barrels that previously have been used to make wine from Jerezlike Tío Pepe and Matusalem.
Consumption Suggestions
Brandy Lepanto is ideal to serve in a Brandy glass, alone or with ice. It also goes perfectly as an accompaniment to fatty and blue cheeses.
Buying Brandy Lepanto in En Copa de Balón is easy, convenient, and with the guarantee to get the best brandy at the best price, and in perfect condition.
Bodega González Byass Jerez, S.L.U.- MM Gonzalez, 12 (11403 Jerez). R.E. 0222CA