Orujo Blanco Panizo
Orujo Blanco Panizo is obtained from the distillation of the orujos in their copper boilers, a classic of the after-meals chats of Spain, both in private homes and in bars and restaurants.
Destilerías Panizo is a family business with a long tradition in the sector of alcoholic beverages (liqueurs and marcs). Their learning is innovation and commitment to new products, always with the highest quality.
Orujo Blanco Panizo traces its origin to the north of Spain and its name is given due to its high graduation and its absence of color; in addition to its low level of flammability
(very characteristic to make queimadas of Galician origin).
In this case the grape used does not have any type of exclusivity and different varieties of the area are used. Before being bottled, it is filtered at -5ºC so that it always remains crystalline and no precipitations or fogs appear in the bottle.
Orujo Blanco Panizo Tasting Notes
- View: Orujo Blanco Panizo has a colorless, steely and bright color.
- Nose: Aromas of good intensity, vegetable memories and stone fruits, clean and delicate alcohol that does not bother.
- Palate: I find dry with good intensity, long time of mouth, glyceric, unctuous, with a slight bitterness that gives it personality. Silky, Persistent finish.
Buying Orujo Blanco Panizo in En Copa de Balón is easy, convenient, and with the guarantee to get the best orujo at the best price, and in perfect condition.
Orujos Panizo, S.L. C/ Real,89 (49332 Camarzana). R.E.6507-ZA
- Bottle Shape
- Country of Origin
- Destilerías Panizo