Elaboration

Jameson Whiskey is made through 3 ingredients: barley, corn and pure Irish water. It suffers a process of 3 distillations, just as it was done at its origin more than 100 years ago.

The barley undergoes 3 processes of malting: with soaking the barley is bathed for several days with Irish water. During germination the barley grows until it has produced the enzymes necessary for its collection. And finally, the barley is baked and dried with warm, clean air.

This Whiskey has a distillation in copper stills after the fermentation and later an aging in 3 different barrels: in sherry boots, bourbon barrels and port pipes.

Jameson Whiskey Tasting Notes

• Sight: The Jameson whiskey presents a golden honey color.
• Nose: Floral aroma, invigorated with spicy wood and sweet notes.
• Mouth: Delicate flavor and a very smooth texture.

Recommendation of consumption

It is recommended to combine Jameson with ginger ale and lime, take it alone or with a lot of ice.

Buying Jameson Whiskey in En Copa de Balón is easy, convenient, and with the guarantee to get the best Whiskey at the best price, and in perfect condition.

Distribuido por Pernod Ricard España, S.A.- Av.Jose Ortega y Gasset,201-5º (29006 Málaga)