Cava Conde de Haro Brut is the most recent bet of the famous Muga cellar in Rioja.
There are 106 products.
Raventós i Blanc de Nit Rosé is in our opinion a great cava, and its daring blend gives it a great part of its personality and sensual elegance.
Raventos i Blanc is one of the wineries with wine longest tradition in the world. A commitment to a land and fidelity to ideas that last for more than 500 years now.
Champagne Mumm Cordon Rouge is a French champagne made with Pinot Noir, Chardonnay, Pinot Meunier.
It is composed of more than 77 Crus, all unique. Georges Hermann Mumm is the man to whom the emblematic cuvée of this house, G.H. Mumm Cordon Rouge.
Bollinger Special Cuvée Brut is the pure expression of Champagne Bollinger style.
This champagne is made with varieties: 60% Pinot Noir, 25% Chardonnay, 15% Meunier.
Champagne Louis Roederer Brut Premier is now Louis Roederer Collection 242 and is made up with Pinot Noir (40%), Chardonnay (40%) and Pinot Meunier (20%) grape varieties. It is an elegant champagne, young and mature, fresh and vinous at the same time.
Made by Louis Roederer, it is one of the last great houses of Champagne and the oldest. It was founded in 1776 and from then until today has been run by the same family.
Recaredo Terrers Brut Nature, Cava made with Xarel·lo, Macabeo and Parellada, as every year, appears on the list of great quality cavas. A traditional wine, bright, with a subtle and harmonious bubble, dry and fruity. A great cava with 66 months of aging.
Bodegas Recaredo produce terroir wines in Alt Penedés since 1924. Brut Nature cavas of great quality.,
Champagne Veuve Clicquot Brut Yellow Label, made with pinot noir, pinot meunier and chardonnay, is elegant, complex structure and unique personality.
A jewel. Veuve Clicquot was born in 1772 in Reims, in the heart of the Champagne region, producing since then its world-famous champagnes.
Laurent-Perrier Cuvée Rosé is 100% made from the Pinot Noir variety. Made from Pinot Noir strains of a dozen crus.
The house Laurent-Perrier, was founded in 1812 and is one of the most important champagne houses.
Codorniu Cava (3 x 200ml.) is a dry cava made with the varieties 50% Xarel·lo, 40% Macabeo and 10% Parellada.
Made by Cavas Codorniú in the Sant Sadurni d'Anoia region. Barcelona
ALCOHOL 11.50% Vol.
Moët & Chandon Brut Impérial 37.5 Cl. Comprising more than 100 different wines (of which between 20% and 30% are selected reserve wines to improve its maturity, complexity and consistency). Reflects the diversity and complementarity of the three varieties of grape:
The Body of the Pinot Noir: 30% to 40%
The oftness of the Pinot Meunier: 30% to 40%
The Delicacy of the Chardonnay: 20% to 30%
Codorniu 1551 Cava (3 x 200ml.) is the cava that commemorates the beginning of the Codorníu saga. It is made with the typical varieties of cava, Macabeo, Xarel.lo and Parellada from vineyards of Penedès.
This nice bottle "benjamin" of one of the most famous cavas. Made by Cavas Codorniú in the Sant Sadurni d'Anoia region, Barcelona.
Gramona Imperial Brut is a cava that is made with the grape varieties Xarel·lo, Macabeo and Chardonnay by Gramona wineries. He goes through a breeding in rhyme for more than 60 months (5 years).
Bodegas Gramona produces cavas of extraordinary quality since 1945. This one is based on biodynamic agriculture.
Conde de Haro Brut Rosé Cava is the most daring and recent bet of Bodegas Muga in Rioja. Made with Garnacha grapes.
Moët & Chandon Rosé Impérial 20cl reflects the diversity and complementarity of the three grape varieties:
Intensity of the Pinot Noir: 40% to 50%, of which 10% is red.
Redness of the Pinot Meunier: 30% to 40%, of which 10% is red.
Elegance of the Chardonnay: 10% to 20%.