Brugal Añejo

Elaboration

Brugal Añejo presents an aging of 5 years. Made from alcohol produced by the fermentation of sugarcane molasses, like all Dominican products. The sugar cane once cut is transported to the mills where it is squeezed until all its juice is extracted.

This juice called molasses is transported to the Brugal distillery where it first ferments with yeasts in tanks of high capacity. After this process, it is vacuum distilled and the resulting alcohol goes through its last process of elaboration with demineralized water for aging in burned white oak barrels.

Brugal Añejo Tasting Notes 

• View: Brugal Añejo has a bright, clear and clean amber color.
• Nose: On the nose, it appears as a very balanced rum and not excessively complex.
• Palate: In the mouth, it emphasizes an accentuated aroma of wood with notes of chocolate and caramel, where you can also feel the tannins of the wood.

Consumption Recommendation
Brugal is perfect for the most refreshing drinks. It combines well with Sprite, natural lime and lots of ice.

Buying Brugal Añejo in En Copa de Balón is easy, convenient, and with the guarantee to get the best rum at the best price, and in perfect condition.

Distribuido por Maxxium España, S.L.-C/ Mahonia, 2 (28043 Madrid)