Champagne Ayala Brut Majeur

Champagne Ayala Brut Majeur is a non-vintage sparkling wine, with Champagne Designation of Origin, produced by the Bollinger winery.

It is made from three grape varieties: 40% Chardonnay, 40% Pinot Noir and 20% Meunier. It stands out for being a sparkling wine with great aromatic intensity of citrus and white fruits.

Tasting Note Ayala Brut Majeur

• View : light gold with bubbles that give a sensation of freshness.
• Nose : the aromas of champagne give off floral, citrus and white fruit notes. On the nose it is fresh and delicate.
• Palate : Being made from three varieties, it is a balanced sparkling wine, where the freshness of Chardonnay combines very well with the fruity flavors of Pinot Noir and Meunier. Long finish.

Consumption Recommendation

It is ideal to have as an aperitif, with a cheese board. For lunch or dinner, white fish and seafood dishes are best.

Wineries

Hennequin de Villermont, Paul Levieux and Jacques Bollinger founded Bolliger on February 6, 1829. Since then, champagne has been linked to these families for generations, until the 70s of the 20th century, when the company was managed solely by the Bollingers.

The Winery has almost 160 hectares of vineyards, with which it supplies 60% of all its requirements in terms of champagne production.

In most of its hectares, the Pinot Noir variety predominates, considered one of the best varieties to provide that personality that they seek in the production of their products. The town of Aÿ, within the Champagne-Ardennes region, is the area where Bollinger owns the most vineyards, where its winery and headquarters are also located. Other places where they also have vines are in Cuis, Verzenay, Tauxiéres, Louvois or Champvoisy.

The winery stands out for its more than 300,000 magnums, which are classified by vintage, in a wine reservation system that makes it different from the rest of the wineries in its area. It is easy, convenient, and with the guarantee of obtaining the best white wine, at the best price and in perfect condition.