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Panizo Lemon Pomace

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Panizo Lemon Pomace is based on the original idea of ​​Italian limoncello, which is the result of macerating lemons with a certain alcohol.

Panizo Distilleries is a family business with a long tradition in the alcoholic beverages sector (liqueurs and pomace). Its motto is innovation and commitment to new products, always of the highest quality.

Elaboration

Panizo Lemon Pomace is obtained from pomace liquor macerated for three months with chopped lemons with their rind. Once macerated, it is slightly sweetened. At Orujos Panizo the alcohol is replaced with pomace brandy and we make other small modifications so that the result is a smooth liquor with a marked citrus flavor.

Panizo Lemon Pomace Tasting Note

  • View: Panizo Lemon Pomace has a pale lemon yellow color.
  • Nose: Very intense aromas of lemon peel and quince, with perfectly integrated alcohol.
  • Mouth: Fresh and smooth entry in the mouth. Glyceric, with an adequate sweetness without being cloying, citrus "lemon" nuances and a very lively finish.

Consumption Recommendation

It is recommended to drink it cold or with ice. Also used by pastry chefs (professional and home) to make mousse, cakes and other desserts where the intense lemon flavor is important.

Buying Panizo Lemon Pomace at En Copa de Balón is easy, convenient, and with the guarantee of obtaining the best liquor at the best price and in perfect conditions.


Orujos Panizo, SL C/ Real,89 (49332 Camarzana). RE6507-ZA

Regular price 7,25€
Sale price 7,25€ Regular price
Tax included. Shipping calculated at checkout.
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25.0% vol.
Nota de cata
Panizo Lemon Pomace is based on the original idea of ​​Italian limoncello, which is the result of macerating lemons with a certain alcohol. Panizo Distilleries is a family business with a long tradition in the alcoholic beverages sector (liqueurs and pomace). Its motto is innovation and commitment to new products, always of the highest quality. Elaboration Panizo Lemon Pomace is obtained from pomace liquor macerated for three months with chopped lemons with their rind. Once macerated, it is slightly sweetened. At Orujos Panizo the alcohol is replaced with pomace brandy and we make other small modifications so that the result...
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