Embotellado por Dominio do Bibei SLU, Manzaneda, Ourense - RE42403/OU
Dido La Universal 2018 A friendly wine, perfect for beginners in the...
Viñas del Vero Syrah 2017 is a red wine especially fruity, fresh, broad...
Izadi Larrosa 2019 is a limited edition pink wine from old Grenache...
Habla de Ti ... 2019 is a white wine easy to understand and to drink,...
In the online shop En Copa de Balón you can buy rum at the best price. Discover on our website all the varieties we offer you of the best premium and international rums in the market, and enjoy the one you like best.
In 1890, in Nicaragua, Flor de Caña was founded, maintaining the legacy and tradition of the Company to this day. Now the fifth generation continues to guide it with its commitment to craft excellence, the finest ingredients and the slow aging process.
Zacapa XO is a premium rum, a delight for the sybarite and the ultimate expression of Master Ronera's art. In the highlands of Quetzaltenango, at 2300 meters above sea level, the house is located, above the clouds. This dazzling location, is one of the highest aging centers in the world, is where Ron Zacapa ages for several years.
Rum Santa Teresa 1796 comes from Venezuela. It is made in Hacienda Santa Teresa, founded in 1796 and cradle of the Rum of Venezuela. Hacienda Santa Teresa is known, in addition by its tradition and quality, for its commitment to the local community, which has integrated and helped in the eradication of violence from local bands through the love of rugby.
Roble Viejo Extra Añejo Rum is a robust rum with character of Venezuelan origin. The Roble Viejo Extra Añejo Rum is the result of the dissatisfied, the foodies and the passion. Five friends, including Giorgio Melis, a rum master with more than forty years of experience, created this brand.
Roble Viejo Ultra Añejo Rum is a vintage single Venezuelan premium rum with 12 years of aging. The Ron Roble is the result of the dissatisfied, the foodies and the passion. Five friends, including Giorgio Melis, a rum master with more than forty years of experience, created this brand.
Ron Barceló emerged in 1930 with the dream of Julián Barceló, born in Mallorca (Spain), who in that year founded Barceló & CO in the city of Santo Domingo, Dominican Republic. Currently Ron Barceló SRL. continues to produceing only and exclusively Ron Barceló, with a presence in more than 50 countries, positioning itself as the 4th rum exporting brand in...
Diplomático Ambassador Selection is a rum specially created by award-winning Master Blend Tito Cordero, Ambassador is the star of Diplomatico's collection. Double aging, 12 years in bourbon barrels and 2 more in Pedro Ximenez barrels.United Distilleries, in Venezuela, was born with the commitment to produce only rums with the highest quality standards.
Flor De Caña Gran Reserva 7 Years is a rum born in 1890, made in Nicaragua, and which has become the leading brand of rum in Central America. Nicaragua S.A is the company in charge of making this rum in the city of Managua.
Kraken Black Spiced is a rum made with a mixture of rums from the Caribbean. The dark black color is inspired by the black of the mysterious ink with which, according to legend, the Kraken covered his prey. Kraken has been named a Hot Brand by the Impact magazine.
Ron Negrita 1 Lt. is a rum produced entirely in Spain, specifically in the town of Gelida, in Catalonia. Bardinet, is a symbol of the 'ronera' tradition throughout the world from its emblematic brand Negrita, since 1857.
Legendario Elixir de Cuba Rum is a unique rum as the liquor used gives it an extraordinary touch. This rum is not bottled immediately after adding liqueur, it is aged for a month letting it rest. Ron Legendario was founded in Havana in 1946, by the Drinks and Refreshments Company. Since 1976, it is produced only in El Cerro factory in Bocoy, Havana.
Zacapa Centenario Solera 23 years is made with virgin honey and aged at 2300 meters up to 23 years. It goes through 4 different types of barrel, which gives it exceptional aromas and flavors. The Zacapa cellar uses its own Solera system, made to measure, which is based on the traditional system developed in Spain 500 years ago for the aging of sherry.