There are 51 products.
Oporto Bandeira is a sweet red wine made in the Oporto style. Made with the Garnacha and Monastrell grape varieties.
Antonio Bandeira settled in Vigo and started producing Oporto wines. It is currently manufactured by the prestigious firm Bardinet.
Málaga Virgen is a sweet wine made with 100% Pedro Ximénez grape from D.O. Málaga, by the Málaga Virgen Cellar.
The Málaga Virgen Cellar dates back to 1885 and its new facilities were built in 2005, based on a centenary farmhouse that now houses the fermentation tanks.
La Guita Manzanilla is made from 100% Sanluqueña fine palomino grapes, mainly from Pago de Miraflores, one of Sanlúcar's most prestigious payments.
Located in Sanlúcar de Barrameda, the foundation of the Hijos de Rainera Pérez Marín cellar dates back to 1852. Since then, more than 150 years ago, Manzanilla "La Guita", the winery's emblem, has been created.
La Guita Manzanilla is one of the most famous Manzanilla in Spain.
Floralis Moscatel Oro is one of the most classic wines of Bodegas Torres, a perfect place to reaffirm a good meal and give a needed touch of distinction.
Miguel Torres is one of the major figures in the wine sector and quality brandies in Spain and worldwide, with more than 50 brands in the market and presence in over 150 countries.
El Prohibido is one of the most personal wines of Raúl Pérez, one of the most innovative winemakers in Spain, in the Miño area. It is made with Mencía and Sousón.
Finca Millara Bodegas y Viñedos, in the area of Ribeira Sacra, has a medieval origin, and seeks in that tradition and respect for the grape its signs of identity.
Regina Viarum Mencía 2019 is a young red wine and one of the best price-pleasure of the Ribeira Sacra.
Bodegas Regina Viarum is located in the heart of the area of Amandi, which has has some orographic and climatic characteristics that make it particularly suitable for growing grapes and producing high quality wines.
Lavia + 2015 is a wine with the Bullas Appellation of Origin produced by Bodegas Lavia that achieves a perfect balance in its plantations in an ecological way.
Bodegas Lavia is a cellar of small dimensions that presents a great respect for the environment through which it achieves the maximum expression of its wines.
Gargalo Godello 2020, made with godello grape, oberto Verino presents a glyceric wine with fruity notes of mango and apricot, and a long and elegant aftertaste.
It was Roberto Verino's maternal grandparents, in the Ribeira Sacra, who made him curious about winemaking. At present, the designer produces high quality wines at the foot of Monterrei Castle, (Ourense)
Laya 2020 is a young red wine that has achieved in previous years some very good marks from international wine critics.
The first crop of Bodegas Atalaya goes back to 2007, since then they have been advancing and researching and working in the development of Garnacha Tintorera and Monastrell varieties until reflecting the character and personality of the area.
Marqués de Vizhoja 2021 is the newest vintage of the most personal wine of Marqués de Vizhoja, a clear commitment to quality, innovation and development.
Marqués de Vizhoja winery is a family farm founded in 1966 by Mariano Peláez. Located in the southwest of Galicia, in the border area. The winery has on the banks of the Miño River its facilities and the 38 hectares of its own vineyard.
Alaya Tierra 2020 is a red wine with Denomination of Origin Almansa, elaborated by Bodegas Atalaya. It is a powerful, dense and concentrated wine, with a wide alcohol content that surprisingly remains in the background. It remaines for 15 months in French and American oak barrels, a little less time in the American ones.
Bodegas Atalaya produces quality red wines under the Denomination of Origin Almansa. The winery and the vineyards are located in Almansa (Albacete).
Pedro Ximénez Cedro teaches us a sweet and very unctuous wine obtained from a careful selection of Pedro Ximénez. It's caramel, coffee and raisins. An extraordinary dessert wine.
The history of Bodegas Williams & Humbert began in Jerez de la Frontera almost 130 years ago, also participating in the creation of the D.O. Jerez-Xerés-Brandy. Today it is one of the most prestigious in the world.
