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Eñe Premium 2015
Eñe Premium 2015 is a 100% Tempranillo wine. Elaborated by Corazón de Roble Viñedos, a project of Javier Ortega the rugby player.
Champagne Moët&Chandon...
Moët&Chandon Grand Vintage Rosé with Case is made with Pinot Noir varieties (47%, of which 23% is red wine), Chardonnay (33%) and Pinot Meunier (20%).
The Moët brand has been associated with the glimmer of success and glamor since Claude Moët founded the Maison in 1743. It is currently the largest champagne maison in the world.
Hombros 2013
Hombros 2013 is a red wine made with 100% Mencía grape and Bierzo designation of origin.
Maded by Casar de Burbia, a family tradition cellar located between the municipalities of Carracedelo and Posada del Bierzo (León).
CM by Carlos Moro 2015
CM by Carlos Moro 2015 is a legendary tempranillo from San Vicente de la Sonsierra. Red intense layer, dark tone, broad and complex on the nose, with a long and persistent body and end.
Verdeal 2017
Verdeal 2017 is a friendly Verdejo white wine with floral memories.
Verdeal is a project initiated in 2007 by Eduardo Poza, an entrepreneur dedicated for years to agricultural family business.
Pepe Yllera Roble 2016
Pepe Yllera Roble 2016 is a medium-aged six months in oak barrels, a tribute to one of the founders of the cellar and made with tempranillo, is a fresh, soft and fruity wine, the quality line Group.
The Yllera Group was born in 1970 in Rueda and then expanded by different appellations of origin provided under the umbrella of quality wines and personality.